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APPETIZERS
Edamame
Steamed green soy bean branches splashed with sea salt on top.
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$5.00
Spring Rolls
Thai classic style deep-fried spring rolls.
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Goong Sarong
Deep-fried, rice paper wrapped shrimp served with sweet and sour sauce.
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$7.00
Chicken Satay
Skewered chicken served with our original peanut sauce and fresh cucumber relish.
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$7.00
Kanom Jeeb
Steamed dumplings stuffed with chicken, pork, crab meat, shrimp, and water chestnuts. Served with Chef's special sauce.
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$7.00
Curry Puffs
Puff pastries filled with potatoes and onions blended with curry powder and chicken. Served with fresh cucumber relish.
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$7.00
Fried Calamari
Fresh squid lightly battered and deep-fried. Served with sweet and sour sauce.
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$7.00
Fresh Spring Roll
Fresh vegetables, rice noodles, and egg wrapped in rice paper and served with brown peanut sauce.
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$7.00
BBQ Chicken Wings
*Spicy*
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$6.00
Hot & Spicy Wings
*Extra Spicy*
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$6.00
Crab Rangoon
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$6.00
Fried Tofu
Fried bean curds served with sweet and sour sauce.
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$5.50
Garden Herb Rolls
Fresh vegetables, herbs, and rice noodles wrapped in rice paper and served with brown peanut sauce.
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$7.00
Pumpkin Curry Puffs
Puff pastries filled with pumpkin blended with curry powder. Served with fresh cucumber relish.
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$7.00
SOUP
Thom Kha Gai
*Medium Spicy* Slices of chicken breast and mushrooms in coconut milk soup with exotic spices.
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$5.50
Tom Yum Goong
*Medium Spicy* Shrimp and mushrooms in hot and sour lemon grass soup.
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$5.50
Thai Classic Treasure Soup
Shrimp and chicken dumplings in clear soup with napa.
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$5.50
Tom Yum Seafood
With shrimp, scallops, squid, and mussels.
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$7.00
Tom Yum Gai
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$5.50
Shiitake Soup
Shiitake mushrooms and soft tofu in clear broth soup.
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$5.00
Tom Kha Veggie
*Medium Spicy* Mixed vegetables and soft tofu in coconut milk soup with exotic spices.
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$5.00
Tom Yum Veggie
*Medium Spicy* Mixed vegetables, cherry tomatoes, and mushrooms in hot and sour lemon grass soup.
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$5.00
SALAD
Green Salad
Mixed green salad with peanut sauce.
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$7.00
Papaya Salad
*Medium Spicy* Julienned green papaya in a tasty chili and garlic sauce. Contains peanuts.
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$6.50
Beef Salad
*Medium Spicy* Grilled beef seasoned with herbs and served with spicy lime dressing.
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$7.00
Larb Gai
*Medium Spicy* Spicy ground chicken with kaffir lime leaves in Chef's special lime dressing.
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$7.00
Yum Talay
*Medium Spicy* Garden herbs and glass noodles boiled with shrimp, scallops, and squid in garlic-lime sauce.
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$8.50
Salmon Salad
Seared salmon with mixed green salad served with Chef's special sesame dressing.
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$9.95
Som Tum Lao
*Extra Spicy*
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$8.50
SIGNATURE DISHES
Beef of Siam
Sizzling marinated beef served with asparagus and fresh ginger and topped with sesame seeds.
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$14.95
Seafood Sizzling
*Medium Spicy* Sizzling shrimp, mussels, squid, and scallops served with green beans, red and green bell peppers, and Kaffir lime leaves.
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$15.95
Gang Ped Yang
*Medium Spicy* Roasted duck in red curry with pineapple and lychee.
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$14.95
Duck Gra Prao
*Medium Spicy* Deep-fried, crispy boneless duck with sweet basil in our chili garlic sauce.
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$14.95
Pla Lad Prik
*Medium Spicy* Fresh fried flounder filet with your choice of chili basil or sweet and sour sauce.
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$15.95
Thai Classic Noodles
*Extra Spicy* Sauteed wide rice noodles with seafood, string beans, bamboo shoots, green pepper corns, rhizome slices, and sweet basil leaves in Chef's special chili paste and garlic sauce.
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$15.95
Pineapple Fried Rice
Steamed jasmine rice sauteed with yellow curry powder, egg, shrimp, pineapple, cashew nuts, tomatoes, onions, and scallions. Served with a pineapple shell.
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$15.95
Lamb
*Spicy* Grilled, herb-marinated lamb served with massaman curry, coconut milk, potatoes, carrots, tomatoes, onions, and peanuts.
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$34.95
Hoe Mok Talay (Seafood Combo)
*Spicy* Assorted seafood cooked with curry sauce and Thai herbs.
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$15.95
Siam Seafood
*Spicy* Seafood combination and mixed vegetables sauteed with house special sauce.
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$15.95
Pla Aok Taek
*Spicy* Fresh fried flounder filet, julienned green mango, Thai herbs, ground chicken, shrimp, squid, and cashew nuts in a tasty chili and garlic sauce.
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$15.95
Thai Steak
Classic Thai-style cooking.
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$14.95
Hot Braised Soft Shell Crab
*Spicy* With diced onions, snow peas, carrots, water chestnuts, and celery cooked with house special sauce.
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$15.95
Curry Powder Soft Shell Crab
*Spicy* With onions, scallions, bell peppers, celery, basil, and egg in house special sauce.
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$15.95
Steamed Fish with Soy Sauce
With black mushrooms, ginger, onions, carrots, and black beans.
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$15.95
Pad Cha (Seafood Combo)
*Extra Spicy* With ginger, lemon grass, young black pepper, lime leaves, hot chili, onions, and basil.
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$16.95
Pad Black Pepper
Beef and scallops sauteed with broccoli and napa in special sauce.
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$16.95
ENTREES
Panang Curry
*Medium Spicy* Panang curry with coconut milk, basil, broccoli, and kaffir lime leaves. Contains peanuts.
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Green Curry
*Medium Spicy* Thai classic green curry with coconut milk, Thai eggplant, bamboo shoots, and basil leaves.
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Red Curry
*Medium Spicy* Thai classic red curry with coconut milk, Thai eggplant, bamboo shoots, and basil leaves.
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Gang Massaman Curry
*Medium Spicy* Massaman curry with coconut milk, potatoes, onions, and peanuts. Contains peanuts.
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Pad Eggplant
*Medium Spicy* Sauteed with oriental eggplant in spicy black bean basil sauce.
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Pad Ginger
Sauteed with fresh julienned ginger and muishrooms in light soy sauce.
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Lemon Grass Entree
*Extra Spicy* With sauteed scallions, onions, and spicy herbs.
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Shrimp In the Pot
*Spicy* Steamed jumbo shrimp cooked Thai style with vegetables and bean thread noodles.
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$14.95
Flounder Fish
Whole flounder served steamed or deep-fried.
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$21.95
Hot Braised Fish
*Spicy* Golden deep-fried cod with onions, snow peas, carrots, water chestnuts, and celery in special sauce.
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$15.95
Pad Gra Prao
*Medium Spicy* Sauteed with sweet basil in our chili garlic sauce.
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Pad Gapao (Thai Style)
*Extra Spicy* Sauteed with onions, bell peppers, basil, and fried egg.
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Pad Garlic
Sauteed with garlic sauce and served with napa and broccoli.
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Pad Vegetable
Sauteed with mixed vegetables in light garlic sauce.
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Thai Classic Cashew
Sauteed with toasted cashew nuts in Chef's special sauce.
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Khao Soi
*Medium Spicy* Thai traditional northern style meat and egg noodles served with pickled cabbage and red onions in Chef's special sauce with fresh turmeric and coconut curry.
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Pad Prig King
*Extra Spicy* Sauteed with string beans in chili paste.
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Pad Prig Sod
*Extra Spicy* Sauteed with onions, scallions, red bell peppers, sweet basil curry, and string beans.
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Thai Classic Connection
*Medium Spicy* Sauteed shrimp and chicken with vegetables in chili sauce.
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$14.95
Black Bean Sauce Fish
Deep-fried cod fish sauteed with scallions and onions and black bean sauce.
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$15.95
Steamer Pom Fish
Whole fish steamed in ginger, scallions, and soy sauce.
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$14.95
VEGETARIAN ENTREES
Vegetarian Curry
*Vegetarian* *Medium Spicy* Eggplant, bamboo shoots, and fried tofu in green or red curry.
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$9.95
Panang Tofu
*Vegetarian* *Spicy* Fried tofu in panang curry with coconut milk, basil, broccoli, and kaffir lime leaves. Contains peanuts.
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$9.95
Pad Bean Sprouts
*Vegetarian* Sauteed fried tofu, bean sprouts, snow peas, shiitake mushrooms, carrots, red pepper, and green onions in light garlic sauce.
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$9.95
Eggplant Tofu
*Vegetarian* *Medium Spicy* Deep-fried eggplant and fried tofu sauteed in spicy black bean basil sauce.
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$9.95
Pad Veggie Tofu
*Vegetarian* Sauteed fried tofu and mixed vegetables in light garlic sauce.
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$9.95
Pad Prig King Tofu
*Vegetarian* *Medium Spicy* Sauteed tofu with prig king sauce and string beans.
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$9.95
Pad Thai Veggie
*Vegetarian* Sauteed fried tofu, peanuts, rice noodles, bean sprouts, green onions, and egg. Contains peanuts.
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$9.95
Drunken Noodles Veggie
*Vegetarian* *Extra Spicy* Sauteed fried tofu with wide rice noodles and sweet basil leaves in chili and garlic sauce.
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$9.95
Pad See Ew Veggie
*Vegetarian* Sauteed wide rice noodles with fried tofu, broccoli, and egg in sweet Thai soy sauce.
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$9.95
Basil Fried Rice Veggie
*Vegetarian* *Medium Spicy* Sauteed jasmine rice with fried tofu and fresh sweet basil leaves in chili garlic sauce.
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$9.95
Fried Rice Veggie
*Vegetarian* Sauteed jasmine rice with fried tofu, onions, green onions, carrots, and egg.
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$9.95
Pad Ginger Tofu
*Vegetarian*
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$9.95
NOODLE ENTREES
Pad Thai
With sauteed egg, peanuts, rice noodles, bean sprouts, and green onions.
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Drunken Noodles
*Extra Spicy* Sauteed with wide rice noodles and sweet basil leaves in chili and garlic sauce.
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Pad See Ew
Sauteed wide rice noodles with broccoli and egg in sweet Thai soy sauce.
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Pad Woon-Sen
With chicken, shrimp, onions, scallions, mushrooms, celery, bell peppers, snow peas, egg, and clear noodles.
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$10.95
Pad Ladna
Stir-fried wide noodles with sliced beef and broccoli in a creamy gravy sauce.
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$10.95
Pho (Noodle Soup)
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$10.95
FRIED RICE
Baltimore's Crab Fried Rice
Sauteed jasmine rice with crab meat, egg, peas, celery, and carrots.
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$14.95
Fried Rice
Sauteed jasmine rice with egg, peas, onions, green onions, and carrots.
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Basil Fried Rice
*Medium Spicy* Sauteed jasmine rice and fresh sweet basil sauce.
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SIDES
Steamed Jasmine Rice
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$2.00
Steamed Rice Noodles
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$2.00
Fried Egg
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$2.50
Steamed Broccoli
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$2.50
Steamed Soft Tofu
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$3.00
Steamed Mixed Vegetables
Broccoli, carrots, snow peas, and napa.
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$3.00
Peanut Sauce
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$2.00
Tim Thai Restaurant (Gettysburg, PA)
Hours of Business
Sunday
12:00 PM - 8:00 PM
Su 12:00-20:00
Monday
11:00 AM - 9:30 PM
Mo 11:00-21:30
Tuesday
Closed
Wednesday and Thursday
11:00 AM - 9:30 PM
We,Th 11:00-21:30
Friday and Saturday
11:00 AM - 10:30 PM
Fr,Sa 11:00-22:30
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Asian,Thai,Noodles